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New to the Lou: Ai, No Artificial Intelligence

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I can’t believe I’ve never touched on my new found love and appreciation for a classic Japanese cuisine, SUSHI! As a kid, I was never one to try new things. I’ll have chicken tenders, mac and cheese, or strawberries, please; It wasn’t until I turned around 18,... More »

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ONLY FRIENDZ | small circle vs. big circle

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Our first episode dives into the topic of having a small circle or a lot of friends. Tune in to hear our personal journeys through the twists and turns of high school, the challenges of navigating friendships during the COVID-19 era, and the rollercoaster ride... More »

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New to the Lou: Salty Uncertainty

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New to the Lou fans, Saints, and PawPrint readers, the time has finally come; A spot which I would not particularly recommend to my audience. This week, I was searching for a spot where I could find a snack. Its not every week I have a full meal to review in t... More »

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New to the Lou: Daylight Come and Me Wanna Go Home.

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Day-O, Saints, we are back for semester two finding the best corners of flavor in St. Louis and surrounding areas of Maryville University. Starting off sweet with Daylight Donuts in Chesterfield, Missouri. Daylight Donuts is not a donut shop located only in St... More »

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New to the Lou: Condado de Fiesta!

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It doesn’t matter what city I’m in. There is one type of cuisine that I will always seek out no matter where I end up. Mexican! Time to fiesta like there’s no manana at Condado Tacos in Ballpark Village in St. Louis, Missouri. If you’re anything like me, you l... More »